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Raw Puddings

This vegan Avocado Pudding takes the best blend of chocolate, marry's it with nutritious dates and avocados, and tops it off with a salty cookie topping to create a gooey treat that any chocolate lover will be sure to fiend for!

Offered seasonally, these Lemon Strawberry Cheezecake cups will curb the sweet tooth without the sugar and guilt! Be sure to get one of these during our Farmer's Market season in Washington locations!

Ingredients: Organic Avocado, Organic Dates, Organic Walnuts (soaked), Organic Cacao, Organic Coconut, Himalayan Salt.
Allergies: coconut, tree nuts

Raw Sandwiches

Sage Garden Burger:
The Raw Sage Garden Burger was inspired by hunger itself. This vegan burger is sure to satisfy the hunger with each flavorful bite! Packed with green veggies in each patty, smothered in red pepper cheeze sauce and fixed between two slices of sprouted sweet onion bread, you won't leave the table hungry again!

Ingredients: Will be posted soon.


Rawkin' BLT:
Ever had the Rawkin' BLT? If not, it will blow your mind when you find this bacon really isn't bacon! Take a bit of this "bacon" sandwich and experience a whole new world of flavor! Made from marinated and dehydrated eggplant then stacked between fresh cut tomatoes, cashew mayo and our delicious sweet onion bread. Are you achin' for some bacon?

Ingredients: Organic Flax Seeds, Organic Cashews, Organic Eggplant, Organic Dates, Organic Sunflower Seeds (sprouted), Organic Lettuce, Organic Tomato, Organic Maple Syrup, Organic Lemon, Organic Apple Cider Vinegar, Organic Irish Moss, Organic Liquid Aminos, Smoked Paprika, Cayenne, Salt.

Cilantro Lime Collard Burritos

Cilantro & lime...what could be better? This "south of the boarder" inspired wrap is both crisp and fresh, without compromising in flavor. Wrapped inside a collard leaf blanket you will find our signature Cilantro-lime Sauce with a nutty taco "meat" that hits both sweet and spicy notes. Grab one while you're on the go for a zesty kick in your lunch!

Ingredients: Organic Walnuts (soaked), Organic Cashews (soaked), Organic Dates, Organic Olive Oil, Organic Collard, Organic Cabbage, Organic Carrots, Organic Lime, Organic Cilantro, Organic Jalapeno, Salt, Smoked Paprika, Cumin, Cayenne.

Fermented Black Garlic

Everyone knows there are dramatic health benefits when consuming raw garlic, but black garlic? Through a fermentation process, whole cloves of garlic are caramelized by heating them at low temperatures of 80 degrees for 12-15 days, which actually DOUBLES the antioxidant levels and completely changes its flavor, becoming sweeter in taste! With hints of flavor similar to molasses and tamarind undertones, this soft and chewy delicacy will melt in your mouth!

Ingredients: Organic Garlic